Rhubarb is definitely not one of my favourite things, especially stewed with apple … gag! However, teamed...

Recipes and Images By Kathy Paterson My go-to pudding if I need one in a hurry and you can vary the fruit...

Recipe and Images by Kathy Paterson   Serves 4   Granola Sprinkle 1 cup quick-cook rolled oats...

Recipe and Images by Kathy Paterson Roasted Feijoas Try roasting feijoas, it’s a great way to preserve...

Recipes Harriet Boucher, Images Brydie Thompson This spiced fig loaf is delicious sliced and toasted,...

Make the most of late season peaches with fresh blackberries in this free form crumble. ¾ cup flour ¼...

Recipe Vicki Ravlich-Horan, Images Brydie Thompson Blackberries and new season apples are a wonderful...

Words Harriet Boucher, images Ashlee DeCaires Perfected my Cinnamon Roll recipe?  Now it’s time to get...

Words Harriet Boucher, Images Ashlee DeCaires Mum’s cinnamon buns are iconic in our family. They have...

Words Harriet Boucher Images Ashlee DeCaires For round 2 of Harriet’s How To, I have dived into the world...

Recipe Vicki Ravlich-Horan, Images Brydie Thompson Raspberry Frangipane Tart I’m a sucker for frangipane!...