Recipe Club -10th June 2026

$45.00

Weeknight Session

Pork and peanut patties with vermicelli salad and chilli, lime dressing.  Carrot salad.
Meatballs are great but who has time on a Wed night to be rolling balls.  My pork and peanut patties are quick and easy and pack a punch.  Served with a gorgeous vermicelli salad using limes that are abundant right now this is a dish you will want leftover of for your lunch.
Rice pudding with poached Tamarillo.  Then for pud I share my mother’s rice pudding and how to poach fruit.

14 in stock

Description

Recipe Club is a series of cooking Classes designed to be fun, inspiring and teach you something new.  We have weekend (more in-depth sessions) and Weeknight sessions for some meal inspo.

What’s included?

An interactive, fun demo with plenty of time to ask questions.  Full recipes and tips.  Plus dinner or lunch.

Max 14 per class

Cost $45pp

Book for 3 or more at once and get our Nourish Cookbook (vol 2) for FREE.

NOTE:

  • These classes are held at Nourish HQ in Hamilton.
  • Access to our studio is via steep, narrow stairs so if you have mobility restrictions these classes are not appropriate.
  • Allergens are listed in each class description; sorry we cannot accommodate for different dietary requirements.
  • Classes are non-refundable unless we can fill your spot.

You may also like…