ZUCCHINI BABA GANOUSH
Recipe VICKI RAVLICH-HORAN | Image BRYDIE THOMPSON Autumn is a season of abundance and this is no more evident than at the Tauranga Farmers Market. Market manager Trixie Allen says, “Finally all those loaded trees we see during summer can be picked. Paddocks can be harvested. Best of all, some summer crops extend into the […]
ZUCCHINI TART
Recipe: Vicki Ravlich-Horan | Photography: Brydie Thompson Simplicity is the key to this striking tart where zucchini is the hero. ½ cup Parmesan, finely grated 1½ cups plain flour pinch salt 150g butter, chilled 2–2½ tbsp water 200g mascarpone 2–3 medium sized zucchini 1 tbsp extra virgin olive oil salt & pepper egg or milk […]
BACON WRAPPED ZUCCHINI & RICOTTA CUPS
Recipe: Vicki Ravlich-Horan | Photography: Brydie Thompson Serve these beauties for an easy and delicious summertime brunch or lunch. 2 cups grated zucchini 2 spring onions ½ cup fresh basil handful of parsley and/or chives 500g ricotta ½ cup Parmesan, grated 1 egg 6 rashers of streaky bacon 6 cherry tomatoes Finely chop the spring […]
