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Basic-cake
Basic Cake
Recipe: Vicki Ravlich-Horan | Photography: Ashlee deCaires 175g butter, softened1 cup sugar3 eggs (size...
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Duck Confit & Puy Lentils
Recipe: Vicki Ravlich-Horan | Photography: Ashlee deCaires (serves 4 people) 1 x 4 litre Rougie duck...
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Apple-tart
Apple Tart
Recipe: from the kitchen at Elizabeth Cafe | Photography: Brydie Thompson This stunning looking apple...
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Carrot-muffin_2
Spiced Carrot and Cream Cheese Muffin
Recipe: from the kitchen at Elizabeth Cafe | Photography: Brydie Thompson (makes 16 large muffins) While...
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Quinoa-cakes
Quinoa & Spinach Cakes with Chipotle Cashew Sauce
Recipe & Photography: Emma Galloway I make versions of these quinoa cakes whenever I find myself...
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White-bean-soup
White Bean Soup with Kale & Pumpkin Seed Pesto
Recipe and photography: Emma Galloway This is the kind of hearty, hug-from-the-inside kind of soup I...
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Clafoutis
Tamarillo Clafoutis
Recipe: from the kitchen at Cucina | Photography: Ashlee deCaires A clafoutis is a great way to use...
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Smoked-Fish-Chowder
Smoked Fish Chowder
Recipe: from the kitchen at Cucina | Photography: Ashlee deCaires Serves 8 If seafood chowder is your...
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Corn and Bacon Chowder
This takes me back to my childhood and cold winter days at the beach. The family bach in Coromandel always...
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Veg-Chowder_2
Vegetable Chowder
Recipe Vicki Ravlich-Horan | Photography Ashlee deCaires Hearty and nutritious this vegan (don’t hold...
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Cauliflower Chowder with Chorizo Crumbs
Recipe Vicki Ravlich-Horan | Photography Ashlee deCaires Cauliflower produces a naturally creamy soup....
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