Lamb Cutlets with Carrot Couscous
Recipe Vicki Ravlich-Horan, Images Brydie Thompson ⅓ cup fresh mint leaves, julienned 1 tbsp garlic powder 2 tsp ground turmeric 1 tbsp ground coriander 1 tbsp ground cumin ½ tsp paprika ½ tsp chilli powder (optional) 1 tbsp grated lemon zest or finely chopped preserved lemon 3 tbsp lemon juice ¼ cup olive oil 1 […]
