Chocolate and Orange Bread and Butter Pudding
Bread and butter puddings have turned rather fancy of late. While rich brioche or croissants do make a delicious pud, there is something to be said for the simplicity of the pudding’s origins and using and inexpensive loaf of white bread, especially for a simple weeknight pudding that screams comfort food. 25g butter, softened 8–10 […]
