Description
Join me in making the most epic Lasagne, a dish that will become a family favourite. We will perfect the key components, the ragu and bechamel. I will pass my little tips and tricks, the key to an awesome lasagna.
To complete the meal, we have to finish with a traditional Tiramisu with mascarpone sabayon.
*this class is not suitable for vegetarians, gluten free or dairy free diets or those with a garlic or onion allergy
Nourish Recipe Club is a practical extension of what we have been doing for the last 16 years – sharing delicious recipes and seasonal inspiration.
These are a great excuse to meet up with friends you have been meaning to catch up with, learn something new and enjoy a great meal.
Perhaps you have a teenager in the house that needs to learn a few more skills in the kitchen, but you just never have the time. Bring them along and enjoy some time together.
Split into two different forms, our weeknight and our weekend sessions.
Weeknight sessions are designed to give you a great main meal recipe I know you and your family will love. Add to this are some sides or vegie dishes and of course a pud.
Our Weekend sessions are themed, and we delve deeper into more complicated dishes or skills.
What’s included?
An interactive, fun demo with plenty of time to ask questions. Full recipes and tips. Plus dinner or lunch.
Max 14 per class
Cost $45pp
Book for 3 or more at once and get our Nourish Cookbook (vol 2) for FREE.
NOTE:
These classes are held at Nourish HQ in Hamilton.
Access to our studio is via steep, narrow stairs so if you have mobility restrictions these classes are not appropriate.
Allergens are listed in each class description; sorry we cannot accommodate for different dietary requirements.
Classes are non-refundable unless we can fill your spot.
