ROASTED BLACK PEPPER STRAWBERRIES WITH BOOZY TOFU CREAM AND AQUAFABA MERINGUE
Recipe and Image by Amber Bremner This fully plant-based dessert is a little bit special. While appearing very simple, the flavours are a fantastic combination and lift the bar on what vegan dessert can be. Black pepper significantly intensifies the natural sweetness of roasted strawberries and adds some peppery warmth, and I’ve served the luscious […]
