Flavours a Plenty in Local Challenge
This autumn, local eateries were challenged to create a winning dish inspired by beautiful local Bay of Plenty produce. Twelve eateries from around the region took up the Plates of Plenty Challenge, receiving a box containing local mushrooms from Fat Guy Fungi, El Jefe Meats sausages, Small Batch chocolate hazelnut butter, Ohiwa Black Diamonds truffle […]
Flavours of Plenty Festival
Back for its second year, the Flavours of Plenty Festival is living up to its name with plenty on offer for locals and visitors to the region to enjoy. Oscar Nathan, from Tourism Bay of Plenty, says, “We’re showcasing our coastal region’s world-class horticultural produce and seafood and the skills and flair of our innovative […]
