Cabbage and Pancetta Salad
Recipe: Noel Cimadon | Images: Ashlee DeCaires I could eat this any day. It’s delicious eaten straight away or after a couple of hours in the fridge. Full of vitamin C, cheap as chips and available all year round. 4 tbsp olive oil 50g diced pancetta (alternatively bacon diced in 5mm cubes) 2 tbsp cumin […]
