Thai Beef Salad with Coconut Green Nam Jim
Recipe: Andrew Clarke | Images: Jeremy Ward 2 x large Greenlea sirloin steaks Nam Jim 150ml lime juice 3 cloves garlic 2 bunches whole coriander 1½ green chillies 200g palm sugar 2cm galangal 2 tbsp fish sauce water from 1 coconut Marinade 3 cloves garlic 2cm ginger 4 tbsp soy sauce 2cm lemongrass 2 tbsp […]
Greenlea Beef Schnitzel with Dill & Avocado Slaw
Recipe: Andrew Clarke | Images: Jeremy Ward 1kg Greenlea beef schnitzel 1kg plain flour 3 eggs 1 tsp salt ½ tsp black pepper 1 tbsp onion powder Crumb 1½ cups panko breadcrumbs 4 tbsp sunflower seeds 4 tbsp sesame seeds 4 tbsp chia seeds 4 tbsp poppy seeds Slaw 100g green beans ¼ green cabbage […]
