We have been working with Bidfresh NZ since 2020 producing an inspirational seasonal magazine aimed at chefs, food professionals, eateries and caterers.
The original goal of Seasons was to highlight what is in season and we have grown the magazine and that brief to cover highlight local growers and cover other topics from creating a keto or vegan friendly menu to how to cut down on food waste or create cost effective dishes.
The Nourish team take care of all the research, writing and creative thus providing Bidfresh with not just a great publication but also valuable online and social assets.
