INDONESIAN BBQ DUCK
Photography: Ashlee deCaires Wayne Good from Arkanda says this dish is a great way to serve something different on the BBQ. And the best thing is all the work can be done ahead of time! 6 duck legs 1 tbsp crushed coriander seeds 4 cloves garlic 4 diced shallots 2 tbsp chopped galangal 2 bay […]
Smoked Lamb Shank with Asparagus, Feta and Pomegranate Couscous Salad
Recipe and images: Fire & Thyme Lamb shanks are a winter favourite. Slowly braised, their meat falls off the bone, making them the perfect comfort food. With spring here it’s time to put away the crock pot and dust of the BBQ, but that doesn’t mean you have to relinquish the joys of the shank. […]