Recipe Bar Centrale, Images Brydie Thompson

A simple and refreshing Italian classic that relies on just three ingredients. Campari is an Italian aperitif infused with herbs and fruits that will bring a little punch of bitterness to the drink. You can choose your favourite sweet vermouth here, but it should be stored in the fridge to keep it fresh. A light, bubbly and flavourful delight for daytime or aperitivo!

45ml Campari

45ml sweet vermouth

soda water, chilled, to top

orange twist to garnish

Fill a tall or short glass (depending on personal preference of soda water quantity) with ice, then add the Campari and sweet vermouth.

Top with the soda water and stir gently to combine.

Garnish with an orange twist.

Bar Centrale
Located in the old Tauranga Post Office
51 Willow Street, Tauranga

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