Taste of South Australia Tour

Join us for a fabulous five nights of foodie fun in South Australia.  You can either book on one of our scheduled trips (November 2024 or April 2025) or commission us to take your group, be it great friends or entertaining clients.

We’ll taste amazing wines, learn more about the history and terroir of the region, visiting both big and small wineries.  But wine is not all we will be sampling with gin and beer, artisan cheese, chocolate all on the list.

We’ll get hands on with an Italian cooking class, visit Maggie Beer’s Farm shop, a Farmers market, as well as Adelaide’s famous central market.

Dates – 20th -25th November 2024 (with guest Chef Mat McLean)
and 2nd -7th April 2025 (with host Julia Clarke)

Cost $4500pp (twin share)

This small group tour (max 10 people) includes:

Cost $4500pp (twin share)

South Australia is rich in food and wine treasures.  Come with me this Easter and enjoy one of my favourite wine making regions.  It’s the perfect time to visit with an abundance of produce available, the vines changing colour and the perfect temperature.

Spaces are limited to just 10, so email me today for the full itinerary vicki@nourishmagazine.co.nz

“The small group experience is the best way to travel.” – Kate (Taste of  South Australia tour 2024)

“We had a wonderful 6 days in South Australia with Vicki from Nourish. Our tour included a fantastic variety of wine and food tastings , and a personal highlight was the day we spent at Casa Carboni with Fiona and Matteo cooking up an Italiano storm and sitting down to a long lunch enjoying the results of our time in the kitchen . Thanks Vicki, a lovely way to spend Easter.” – Shelley (Taste of South Australia Tour 2024

*Note prices may fluctuate due prices of airfares.  Land only packages available.

Click here for the full itinerary Taste of South Australia itinerary

Or click here to book