Great NZ Food Show

Showcasing the best in food, wine, delicious edibles and innovative products.

Don’t miss your seat at the table of The Great NZ Food Show, where you will find products from an extensive range of exhibitors, enjoy scrumptious tastings while discovering the newest gadgets and most delicious produce.

Take a break from shopping and being entertained and indulge in a gourmet lunch over a beer, wine or cider in our Seat & Eat.


Saturday 5 and Sunday 6 May from 10am
Claudelands Event Centre
www.greatnzfoodshow.co.nz

Mother’s Day, Sunday 13th May

 

Escape Festival. Queens Birthday Weekend (1st-4th June)

The Complete Kai

Monique Fiso talks to Allyson Gofton about her vision for using native ingredients and Maori cooking techniques in ways that elevate them to international fine-dining standards.

Saturday, June 2, 10am, X Space, Baycourt Theatre, Tauranga, $20. Tickets from www.ticketek.co.nz or phone 0800 842 538 (booking fees apply).

Foraging Kai

The dynamic young Kiwi chef Monique Fiso regularly forages for ingredients and here leads a bush walk to identify and discuss foods in our native ‘pantry’. Note that this is a rain or shine event.

Saturday, June 2, 2pm, Puketoki Reserve, Whakamarama (near Tauranga), $50. For tickets phone 07 928 6213 or email info@taurangafestival.co.nz

Hiakai Dinner 

On a mission to use our best native ingredients in sophisticated fine-dining dishes, Monique Fiso is working alongside Somerset Cottage head chef and co-owner Rick Low to produce a unique 5-course meal.

Sunday, June 3, Somerset Cottage, Bethlehem, $150. For tickets phone 07 928 6213 or email info@taurangafestival.co.nz

La Belle Vie 

Enjoy a French-themed morning tea with Allyson Gofton who has twice taken her family to live in France where they immersed themselves in village life and enjoyed seasonal bounties over the course of a year.

Monday, June 4, 10am, Addison stage, Baycourt Theatre, Tauranga, $55. Tickets from www.ticketek.co.nz or phone 0800 842 538 (booking fees apply).