BUTTERNUT & CHÈVRE TART OF ROSES
Recipe & Images FIONA HUGUES Japanese scholar Okakura Kakuzo said, “In joy or sadness, flowers are our constant friends.” With this in mind, what better way to share flowers with loved ones than those that nourish too? After the publication of my Peach & Burnt Buttercream Cake from the spring issue some asked for step-by-step […]