Saltimbocca Chicken with Smoked Ricotta, Beans and Peas
Recipe: Lisa Quarrie from Hayes Common | Photography: Brydie Thompson Chicken plus bacon equals crowd pleaser. Served with an array of green peas and beans, the dish is a must try this season. 2 large chicken breasts, butterflied 6 rashers streaky bacon sage leaves extra virgin olive oil salt & pepper 1 cup broad beans,…