Kosher Salt and Szechuan Pepper Squid with Daikon Salad and Ponzu Dressing

Recipe Andre Da Silveria, elizabeth cafe. Images Brydie Thompson Andre’s take on salt and pepper squid uses kosher salt. Kosher salt is a coarser salt than table salt (can be found at Vetro but you can also replace it with a flaky sea salt). 1kg squid tube ½–1 cup tapioca flour 1–2 tsp kosher salt […]

Clams with a Garlic & Nut Picada

Recipes Oscar and otto, Images Alex Spodyneiko Clams with a Garlic & Nut Picada With its large coastline, seafood is a key aspect of Spanish cuisine. Clams are a popular tapa dish. This moreish dish is simply a combination of steamed clams with a delicious picada (herby, ground nut sauce).   Serves 4 1kg clams […]