Vegan Muffins

Recipe: Vicki Ravlich-Horan | Images: Ashlee DeCaires  The secret to these beautifully light and fluffy muffins is apple sauce which acts as an egg replacement. I simply used a tin found in the sauce aisle at any supermarket, although you could make your own. 3 cups self-raising flour ½ cup sugar ½ cup cocoa 1…