MINI BLACK FOREST CAKE

Recipe: Vicki Ravlich-Horan | Photography: Brydie Thompson a double shot of espresso or ⅓ cup strong coffee 250g dark chocolate 1 tsp vanilla extract 3 eggs 1 cup sugar ½ cup flavourless oil (I use sunflower) 1 cup flour 1 tsp baking powder ½ cup cocoa ⅓ cup milk 500g fresh cherries, pitted ¼ cup […]