Pork And Fennel Meatballs
These tasty little meatballs are perfect served with a tomato pasta sauce and spaghetti or as a standalone canape/snack. 500g pork mince 1 large onion, finely diced 2 garlic cloves, crushed 1½ tbsp fennel seeds, lightly crushed in a mortar and pestle 1 large apple, peeled and grated zest of a lemon 1 egg ¾ […]
Chicken Picata
Don’t Be Chicken Have you ever looked at the price of two chicken breasts and compared these to the price of a whole chicken? More often than not the price is very similar but just think, when you buy a whole bird, you get the two breasts and more. In these times it pays to […]
Salsa Verde Lamb Chops
Recipe Harriet Boucher, Images Ashlee DeCaires The girls in my family love crumbed lamb chops; Dad not so much. They were often on the menu on his Tuesday bike nights. I’ve stepped them up a level by marinating them in salsa verde to add the extra zing we all need in winter. Ingredients ½ cup […]
