Blackbeards Mussel Bites with Cathedral Cove Macadamia Nut Cheese
2 cups Cathedral Cove Natural Macadamia Nuts (approx. 250g) 1 tsp salt 4 tsp nutritional yeast 4 tsp apple cider vinegar boiling water 210g packet of Blackbeards Smoked Mussels 10cm chunk of cucumber Cover the macadamia nuts in boiling water and allow to soak for 3+ hours. The longer they soak for, the smoother your […]
Recharge in the Coromandel
The Coromandel had a battering this summer. And this is after some pretty tough years with no overseas tourists! We were lucky to sneak a few days on the peninsula when the sun shone, and we were reminded why this is a favourite spot for so many Kiwis to recharge. While there we met up […]
