Crudo with Citrus Ponzu, Sesame Mayonnaise, Cucumber and Chilli

Bring on Brunch with Hayes Common Brunch, possibly the best innovation in mealtimes! And what better way to spend a leisurely weekend brunch than with some friends at a great spot like Hayes Common. These guys know how to brunch! For the traditionalists who love a big breakfast, their Commoner has free range eggs, thick […]

Salmon Wrapped in Fig Leaf with Fig Chutney

Recipe Harriet Boucher, Images Brydie Thompson Fig Chutney Serve this fig chutney on a cheeseboard, in a sandwich, or with the salmon wrapped in fig leaf below. It’s a great way to use up an abundance of figs and to enjoy them throughout the year.   Ingredients: ½ cup brown sugar ½ cup apple cider vinegar 2 cups figs, fresh or frozen, […]