Gremolata Smoked Salmon with Fresh Pasta

This is a great recipe we created from ingredients picked up from the Waikato Farmers Market.  extra virgin olive oil 1 onion finely diced ⅓ cup cream 180g Roberto’s Kitchen plain fresh fettuccini 75g Salmon Man gremolata hot smoked salmon handful of Lettuce Man’s baby spinach. toasted pine nuts (optional) Put a large pot of…

Thai Fish Curry

Often in the middle of winter, when you’ve had your fill of stodgy food some fresh fish is just what you need. My favourite spicy, curry, hot flavours are Thai and especially Thai fish curry. Serve this with steamed Basmati or Jasmine rice.